Vegetarian Spring Roll With Grapefruit Dip – Best Healthy Diet Snack Food To Go


Spring Rolls

  • 2 tablespoons sesame oil
  • 2 cloves garlic
  • 1 teaspoon fresh ginger, grated or minced
  • 1 pound brussels sprouts, stems removed and thinly sliced
  • 1 large carrot, chopped into matchsticks
  • 1 red pepper, sliced
  • 2 tablespoons soy sauce
  • 1 lime, juiced
  • 1/2 teaspoon curry powder (I like to use spicy yellow curry powder)
  • 1/2 teaspoon pepper
  • Zest of half a grapefruit
  • 4 green onions, chopped
  • 1/2 bunch fresh cilantro or basil
  • 1 1/2 cups cooked vermicelli noodles
  • 1-2 large avocado’s, sliced thin
  • 1 package rice paper wrappers (you will not use them all, but I like to have extra wrappers incase I mess up a few)

Grapefruit Hoisin Sauce

  • 1/2 cup hoisin
  • 1/2 cup freshly squeezed grapefruit juice (about half a large grapefruit)
  • 2 tablespoon creamy peanut butter (or can sub almond butter)
  • 2 tablespoons sweet thai chili sauce
  • 2 tablespoons soy sauce
  • 1/2 teaspoon crushed red pepper flakes
  • Zest of half a grapefruit (or more to your liking)



To make the sauce:

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